Top-rated Hong Kong Restaurant For Seafood
When traveling to Hong Kong, you should definitely not ignore seafood-related dishes. There are many seafood restaurant options here for you. The article Top-rated Hong Kong Restaurant For Seafood will introduce you to the best seafood restaurants in Hong Kong.
Kingdom Restaurant Jumbo
Kingdom Restaurant Jumbo is a well-known seafood restaurant in Aberdeen, Hong Kong. The restaurant has been open for more than 40 years and is located on a large floating platform in the harbor.
The restaurant is well-known for its extensive seafood menu, which includes fresh fish, prawns, crab, lobster, and abalone. Traditional Chinese dishes such as dim sum, noodles, and vegetables are also available. Customers can dine in private rooms or the main dining area, which can seat up to 1,500 people.
The unique atmosphere and stunning views of the harbor are highlights of dining at Kingdom Restaurant Jumbo. The restaurant has ornate furnishings and decorations in a traditional Chinese style. The outdoor seating area has a beautiful view of the surrounding area and is popular with both tourists and locals.
Overall, Kingdom Restaurant Jumbo is well-known for its delectable seafood, one-of-a-kind atmosphere, and scenic views. Individual experiences may vary, so always read reviews and conduct your own research before making a decision.
Shun Kee restaurant is a well-known eatery in Hong Kong’s Central district. The restaurant has been in business for more than 60 years and is well-known for its traditional Cantonese cuisine. The menu at the restaurant includes a variety of dishes such as dim sum, roasted meats, noodles, and seafood.
Roast goose, char siu (barbecued pork), and wonton noodles are among the most popular dishes. Shun Kee is also well-known for its homemade sauces and condiments made from traditional recipes.
Shun Kee’s open kitchen, where customers can watch the chefs prepare their food, is one of its distinguishing features. The restaurant has a laid-back vibe, with wooden tables and chairs and a simple decor.
Shun Kee is well-known for its delectable and authentic Cantonese cuisine. It is a popular hangout for both locals and tourists, and it can get quite crowded during peak hours. Despite its popularity, the restaurant remains reasonably priced, making it an excellent choice for those on a tight budget. This is the next place in the Top-rated Hong Kong Restaurant For Seafood.
Ming Court for Gourmet Cantonese Seafood
Ming Court is a gourmet Cantonese seafood restaurant located in Hong Kong’s Langham Hotel. The restaurant is well-known for its high-quality ingredients and creative menu items.
Ming Court’s menu includes a variety of seafood dishes such as fresh fish, crab, lobster, and prawns. Sautéed prawns with crispy rice, braised abalone, and steamed fish with ginger and scallions are among the most popular dishes. Aside from seafood, the restaurant serves a variety of meat and vegetable dishes.
Ming Court’s use of traditional Chinese cooking techniques, such as double-boiling and braising, to create flavorful and healthy dishes is one of its distinguishing features. To complement the meal, the restaurant also serves a selection of Chinese teas.
Ming Court has an elegant and refined atmosphere, with luxurious furnishings and a modern design. The restaurant’s cuisine has won numerous awards and accolades, including three Michelin stars. This is the next place in the Top-rated Hong Kong Restaurant For Seafood.
Jumbo and Tai Pak
Jumbo and Tai Pak are two well-known Hong Kong seafood restaurants known for their traditional Chinese seafood dishes and unique dining experiences.
Jumbo Restaurant is located in Hong Kong’s Aberdeen district, on a large floating platform in the middle of the harbor. The restaurant, which is themed after a Chinese palace, can seat up to 2,000 people. Crab, lobster, and prawns are among the seafood options on the menu. The restaurant is famous for its massive Typhoon Shelter Crab and signature Deep Fried Prawns with Salted Egg Yolk.
Tai Pak Floating Restaurant is another seafood restaurant in Hong Kong’s Aberdeen district. The restaurant is also on a large floating platform with panoramic views of the harbor. Tai Pak’s menu includes a variety of seafood dishes such as fresh fish, crab, and lobster. The restaurant is famous for its Typhoon Shelter Crab and Steamed Lobster with Garlic.
Both Jumbo and Tai Pak provide a one-of-a-kind dining experience and are popular with both tourists and locals. Prices are higher at both restaurants, but the quality of the food and the unique atmosphere make it a worthwhile experience. However, individual experiences may vary, and it is always a good idea to read reviews and conduct your own research before making a decision.
The Boathouse is a restaurant in Hong Kong’s Repulse Bay district. The restaurant is located on the beachfront and provides breathtaking views of the sea. The Boathouse’s menu includes a variety of Western-style dishes such as seafood, steak, pasta, and salads. Grilled salmon, seafood linguine, and Caesar salad are among the most popular dishes. Customers can also enjoy drinks and cocktails at the restaurant’s bar.
The Boathouse is well-known for its atmosphere and location, in addition to its food and drinks. With a nautical theme and an outdoor seating area overlooking the beach, the restaurant has a relaxed and casual vibe.
Overall, The Boathouse is well-known for its beautiful setting, delicious food, and laid-back atmosphere. It is a popular destination for both locals and tourists, and the prices are reasonable given the high quality of the food and service.
However, individual experiences may vary, and it is always a good idea to read reviews and conduct your own research before making a decision. This is the next place in the Top-rated Hong Kong Restaurant For Seafood.
Hong Kong is a coastal city and one of the culinary capitals of the world. Hope the article Top-rated Hong Kong Restaurant For Seafood will provide useful information for you.